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Re: Voynich Manuscript



So, I looked at this page, and what struck me was that the part of the plant
to be used in the formula is shown in (rusty) red?  Looking at the recipe at
the bottom of the page. Comes of having full color repro's.
Don
----- Original Message -----
From: "Dana Scott" <dfscott@xxxxxxxxxxx>
To: "Nick Pelling" <incoming@xxxxxxxxxxxxxxxxx>
Cc: <voynich@xxxxxxxx>; <AFScott@xxxxxxx>
Sent: Sunday, January 27, 2002 12:42 PM
Subject: Re: Voynich Manuscript


> Nick,
>
>    Very nice utility. Works great. Thanks.
>
> Tugba Onal Suzek: (picture)
> http://www.cs.jhu.edu/~tugba/
>
> Here is another university ref to the VMS, a list of Voynich related web
> sites at the University of Virginia (English Department)
> http://www.engl.virginia.edu/~bpn2f/ENLT255/voynich.html
>
> Regards,
> Dana Scott
>
> Nick Pelling wrote:
>
> > At 21:54 26/01/02 -0800, Dana Scott wrote:
> > >http://www.cs.jhu.edu/~tugba/voynich/
> >
> > Note that you can still read the text of this page by pasting this link
> > into the Wayback Machine:-
> >          http://www.archive.org/
>
>